10 Must-Try Spring Recipes to Freshen Up Your Table!

Spring is the season of fresh starts, lighter meals, and colourful ingredients—and there’s no better way to celebrate than with food. Whether you’re planning an Easter brunch, a garden party, or just looking for meal inspiration, these 10 must-try spring recipes add flavour and simplicity to your table. From juicy lemon herb chicken to sweet strawberry trifle, each recipe highlights seasonal favourites in creative, easy-to-follow ways.
These dishes are designed to impress, but they’re all totally doable—whether you’re cooking for a crowd or keeping it casual. Ready to bring the taste of spring into your kitchen? Let’s dive in!
1. Lemon Herb Grilled Chicken
This juicy grilled chicken is marinated in fresh lemon juice, garlic, and garden herbs for a flavorful main dish. It’s perfect for outdoor dinners or Sunday brunches. Serve it with roasted asparagus or a fresh salad.

2. Strawberry Spinach Salad with Balsamic Glaze
Bright, refreshing, and beautifully simple. This salad features baby spinach, juicy strawberries, crumbled feta, and a drizzle of tangy balsamic glaze. It’s the ultimate spring salad.

3. Mini Egg Cookies
A fun and festive treat, these chewy cookies are loaded with colourful candy-coated mini chocolate eggs. Crispy edges and soft centres make them perfect for spring baking or Easter baskets.

4. Spring Vegetable Frittata
Eggs, fresh asparagus, spinach, and peas combine in this light and fluffy frittata. It’s ideal for brunch or a light weeknight dinner and can be served warm or chilled.

5. Spring Pasta with Lemon and Basil (Optional Chicken)
Tossed in a light lemony sauce with fresh basil, this pasta is simple yet full of flavour. Add grilled chicken for extra protein, or keep it vegetarian for a refreshing main dish.

6. Asparagus and Pea Risotto
Creamy, comforting risotto infused with seasonal green peas, crisp asparagus, and lemon zest. A beautiful side dish or a standalone meal for spring evenings.

7. Deviled Eggs with Dill
A spring twist on a classic. These deviled eggs feature a hint of dill for extra freshness. Ideal for brunch tables, picnics, or as an Easter appetizer.

8. Parmesan Crusted Chicken
This quick, crispy chicken breast is coated in parmesan and baked to golden perfection. Serve it with a spring salad or pasta for an easy, satisfying dinner.

9. Honey Roasted Carrots
Sweet, glazed carrots roasted until caramelized. This side dish is easy and nutritious and adds a pop of color to your spring spread.

10. Strawberry Shortcake Trifles
These no-bake trifles are layered with fluffy whipped cream, juicy strawberries, and sponge cake. Serve them in jars or cups for an elegant, individual dessert.

Are you in search of additional spring meal inspiration? Check out our full Spring Recipe Collection or save your favorites to Pinterest so you’re always ready for your next seasonal celebration.
