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Strawberry Daiquiri Recipe

This Strawberry Daiquiri recipe is the ultimate fruity cocktail for summer! Made with fresh strawberries, white rum, lime juice, and a touch of simple syrup, it’s blended to frosty perfection. Whether you're hosting a party or just cooling off on a hot day, this vibrant, slushy drink delivers tropical vibes in every sip.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Drinks
Cuisine: latin american
Calories: 180
Method Notes

Method
 

  1. 2 cups frozen strawberries
  2. 2 oz white rum
  3. 1 oz fresh lime juice
  4. 1 tbsp sugar (or to taste)
  5. 1 cup ice
  6. Optional: fresh strawberry & lime slice for garnish

Notes

  • 💡 Recipe Notes

    • For the perfect frozen texture, try using frozen strawberries instead of fresh—no need to add ice that waters it down.
    • If you prefer a sweeter daiquiri, adjust with extra simple syrup or a splash of strawberry liqueur.
    • Hosting a mixed crowd? This recipe easily turns into a mocktail by swapping the rum for sparkling water or lemon-lime soda.
    • For the best results, blend everything in a high-powered blender, a reliable Vitamix or Nutribullet works wonders for that ultra-smooth finish.
    • Serve in a stylish cocktail glass and garnish with fresh mint and a whole strawberry for that wow factor.
    • Want more precision when mixing drinks? Use a stainless steel jigger to get the perfect balance every time.